I’m working on a couple of additional Italian treat posts, but first I want to take time to share some images and thoughts about the City of Light where we’ve been spending the past 9 days. For us it’s not Michelin starred restaurants or la haute couture but the day to day life, the history, the monuments, the parks, the light, the art, the wine, the flowers, the ever changing variety of cuisines from all over the world . . . . . and even more.

We envy the neighborhoods (quartiers) in every arrondisement that offer within easy walking distance most everything you might need on a daily basis; the parks and green spaces where families and friends can enjoy the fresh air and the children run and play; the transit system that can take you from one end of the city to another in less time than it might take us to drive several miles round trip to our favorite cheese shop (or many other things in Grand Rapids). The societal camaraderie in general here is refreshing and healthy.

And, on an eco-friendly note, our friend Marie B. shared with us that pollution is down 40% in Paris due to limiting cars in the city.

You can also read more about things we experienced through Steve’s blog here.

Following are a variety of images from Paris that demonstrate what it is about this place that draws us in. There’s always something interesting around a corner or an unexpected find to surprise you.

FLORA AND PARKS (in no particular order)

A bit of green space at *Place de L’Hôtel De ville,* 4th *arr.*

Florist shop near *Le Bon Marche,* 7th *arr.*

Just a small part of *Le Jardin de Luxembourg,* 6th *arr.*

Playing *petanque* in *Le Jardin de Luxembourg*

Florist shop near *Le Jardin de Luxembourg*

Lovely natural garden near *Le Petit Palais,* 8th *arr.*

**Vineyards near *Musée de Montmartre,* 18th *arr.* (the only vineyards actually in the city)**

Everyone’s out in the park on a Sunday afternoon, near our AirBnB in the 12th *arr*

Walking along *Le Promenade Plantée,* 12th *arr.*

In the courtyard at *Musée Jacquemart-André,* 8th *arr.*

CULINARY AND PASTRY TREATS and a bit more (again, in no particular order)

The following images are from outings that occurred over a series of days, focused mainly on our lunches out and afternoon coffee and treats. Our evening meals were either at home prepared by chef Steve using roasted chicken plus fresh veggies and potatoes, all purchased at the local Place d’ Aligré market (literally just outside our door). We also enjoyed Vietnamese, Algerian and classic French cuisines at nearby eateries.

*Chocolat chaud, macaron au passion, praline chocolat* at *Foucher,* 7th *arr.* (Steve had espresso)

On one outing we had lunch at Café du Trocadero - Steve a tasty chicken salad and I a classic goat cheese/greens/tomatoes/carrots/cuke/walnuts arrangement.

**My *salade au chèvre chaud,* delicious and filling**

Below is our shared dessert - pâte sucrée crust, layer of crème d’amande baked in, topped with crème de pistache and fresh raspberries. It reminded me of a non-pistachio version I make. Good!

***Tarte au pistache et framboise* at *Café du Trocadero,* 16th *arr.***

**Savory *galette artisanal* (classic Breton buckwheat crepe with ham, egg, cheese), *Breizh café,* 18th arr.**

**Classic *Flan Parisien, Musée d’Orsay café,* 7th *arr.* (not as good as The French Tarte’s!)**

*pâtisserie Gosselin,* near the *Orsay* (we tried *paris-Brest* and *Religieuse au café*)

Wine and cheese tasting at Ô *Chateau,* 1st *arr.*

A nice Rosé, *La Vieille Tour,* 5th *arr.* (just off *rue Mouffetard)*

Plus . . . . .

And . . . . . .

*Soupe à la oignon* (classic French onion soup!)

***Le Gouter* (afternoon snack time): *èclair au café, brioche feuilletée, espresso, cappuccino,* at *Blé Sucre,* 12th *arr.***

After initial days of cool temps and rain showers on and off, we enjoyed our first afternoon “sitting-out” coffee experience at Blé Sucré (above) as the weather had turned sunny. Since it was just around a corner from our AirBnB, we opted for another round of treats at the end of our stay.

**Another day - *èclair chocolat et tarte au citron* (reminded me of The French Tarte’s!)**

Of course, I had to throw this one in . . . . . .

STROLLING AND DISCOVERY (once again, in no particular order)

This one was unexpected. When in Paris we typically stop on rue Monge at Pâtisserie Pascal Pinaud where I did two stages (internships) in 2007. The last time we stopped there was back in 2022 when Pascal’s wife was still manning the counter.

This visit we were surprised to see a new look and new name, now called Maison Monge. The shop is definitely refreshed from the days I recall - new faces, newer/cleaner look, more open and inviting. They have some outside tables for morning coffee and pastries or enjoying a lunch time baguette sandwich or slice of quiche. The range of breads and pastries looked good (sorry - forgot to take an inside picture!)

We popped in and talked briefly with the man who seemed to be in charge - I tried my broken French, he did speak some English. Turns out that Chef Pascal has retired! The fellow I just mentioned says he’s in touch with Pascal by phone to receive tips and guidance about the shop’s operations. They just opened three weeks ago! Bon chance I say!

*Maison Monge,* 5th *arr.* New owner, new look

We did try an oranais, one of Steve’s favorite pastries made with Danish type dough with a filling of pastry cream and apricot. We gave it a thumb’s up. Once again, I forgot to take a picture, but here’s a version I made a while back that will give you an idea (whoops - should have been in the pastry section!). Oh well.

Next up was one of those “what’s going on here” as we approached a number of white tents like you might see at a craft fair in the USA. Much to our surprise it was a VERY cool vintage furniture market (brocante) and definitely not one of the often grungy flea markets/rummage sales (know as vide greniers) that one often sees here and there around Paris.

We certainly are in no market for furniture but the quality of what we saw was quite stunning. Below is just one “room” set up that could certainly appeal to many who fancy vintage stuff or retro looks.